Montreal's restaurant scene runs from decades-old delis to the latest neighbourhood bistro, and this category is where to find both. Each listing includes hours, address, and contact details, so you know before you go whether a place is open and how to reach them.
Scroll through and you'll find everything from a Villeray smoked meat counter that's been open since your grandparents' time to a Mile End spot that opened last spring. Whether you're deciding on dinner right now or planning a weekend brunch across town, the details here are meant to save you a wasted trip.
What You'll Find Here
This page lists real restaurants across every Montreal borough, each with a full address, phone number, hours for every day of the week with a live open or closed indicator, and a map so you can see exactly how far it is from where you're standing.
You'll find the full range here, a Plateau bring-your-own-wine bistro, a Verdun taqueria, a St-Henri brunch spot with a line out the door on Sundays, a Rosemont pizzeria that only takes cash, a Hochelaga noodle spot that's become a neighbourhood regular in under a year.
Some listings show a Verified Owner badge, meaning the restaurant's own team confirmed the details. Others are marked Added by Montreal Daily, Unclaimed, meaning we pulled the basics from public records to get things started and the owner hasn't claimed it yet.
Either way, the hours and contact information are there so you're not calling a disconnected number or showing up to a locked door.
Filter by borough if you already know where you'll be, or browse the whole category if you're just deciding where to eat, either way the same core details show up on every listing.
Why List Your Restaurant on Montreal Daily
Running a restaurant, cafe counter, or food truck? A free listing here puts your hours and location in front of hungry neighbours searching by borough, no reservation platform or commission required. You're not paying a cut of every table you fill, and you're not competing for placement against restaurants who paid more than you did.
Whether you're a single counter-service spot or a full dining room with a wine list, the listing works the same way and costs the same amount, nothing.
- It costs nothing to list or claim, and there's never a commission on reservations, walk-ins, or orders that come from someone finding you here.
- You reach people searching specifically in your borough, someone in Ahuntsic looking for dinner tonight, not a generic citywide feed.
- Your hours and contact info stay accurate and under your control, instead of an old listing that still says you're open on a day you've closed for renovations.
- Claiming your listing adds the Verified Owner badge, so people browsing know the information came straight from your team.
Claiming or Adding Your Listing
If your restaurant is already listed, it was likely added from public data and marked Unclaimed. Find it on this page, click claim, confirm you're the owner, and it's yours, complete with edit access and the Verified Owner badge, in a couple of minutes.
If your restaurant isn't listed yet, perhaps it's new or never showed up in public records, you can add it yourself just as quickly. Fill in your address, hours, and contact details, and it goes live immediately as a Verified Owner listing.
Either way, once your listing is up, keeping it accurate is as simple as logging back in and updating your hours whenever they change, no calls or emails required.
Frequently Asked Questions
Yes, there's no fee to list your restaurant and no commission on anything that comes from it, no matter how many reservations or orders you get through the directory. It works the same way as free, no strings attached.
Search for your restaurant's name in this category, open the listing, and click the claim button. You'll confirm you're the owner, and once that's done the listing is yours to edit, with the Unclaimed tag replaced by a Verified Owner badge.
Each physical location gets its own listing, since hours, address, and often the phone number differ between locations, and people are usually searching for the one nearest them. If you operate two locations in different boroughs, list both separately and claim each one under your account.
Yes, once you've claimed or added your listing you can include a link to your menu or website, along with a description of your food and any specialties worth mentioning, like a tasting menu, a specific cuisine, or a late-night kitchen.
Some newer restaurants, food trucks, and smaller counters weren't in the public data we started from. If that's you, add your restaurant directly through this category. It goes live right away as a Verified Owner listing, with no unclaimed period to wait through, so there's no reason to wait until someone else adds you from public data first.
Food trucks are welcome. Since a truck doesn't have one fixed address the way a storefront does, list your regular route, home base, or the market or event where people usually find you, along with your typical operating hours, so people know roughly where to look for you.